Job Description

Learning of various foods Mughlai, Chinese, Italian and so forth, Inspect supplies, gear and work regions to guarantee conformance to built up norms, Instruct cooks and different specialists in the readiness, cooking, decorating, and introduction of sustenance.

Company Profile:

Salary: Not disclosed

Industry: Hotels / Restaurants / Airlines / Travels

Functional Area:

Role Category:

Employment Type: Full time

Keyskills